Parmesan Crusted Chicken

Parmesan Crusted Chicken from New Food Fast by Donna Hay

Just a quick note to say that Donna Hay’s parmesan crusted chicken, served on tomato slices with fresh basil on top is an excellent low-carb supper, and a keeper with everyone in our household. I got the recipe out of her book New Food Fast, which I’ve had for years and use all the time, although now without the pasta and rice…

Bon appetit!

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